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We hope you got benefit from reading it, now let’s go back to easy and oil-free apple yogurt cake recipe. You can have easy and oil-free apple yogurt cake using 8 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Easy and Oil-Free Apple Yogurt Cake:
- Provide Apple
- Take ☆Cake flour
- Prepare ☆Baking powder
- Prepare ☆Sugar
- Take ※Eggs (large)
- Prepare ※Plain yogurt
- Take Chocolate bar
- Provide ◎Margarine (enough to coat the pan)
Steps to make Easy and Oil-Free Apple Yogurt Cake:
- Preheat the oven to 170°C. Thickly coat a 15 cm pan with margarine. I wrap my finger in plastic wrap and use my finger to apply the butter.
- Put the ☆ ingredients into a bowl and mix with a whisk.
- Mix in the ※ ingredients.
- Chop up the apple into small pieces and mix into the batter.
- Pour the batter into the pan. Chop up the chocolate bar and scatter the pieces on top of the batter. When the oven has heated, bake for 45 minutes.
- Tada!! An oil-free and delicious apple cake. It should be slightly browned on top.
- If you use an 18 cm pound cake pan, it'll become a pound cake!
- In an 18 cm square pan. The cake is not too thick, so reduce the baking time.
Apple cake made with this recipe will be your go-to apple cake recipe simply because it's so easy to make, delicious and moist! Autumn means apples, and with the start of baking season, what could be better than a simple, yet delectable apple cake? This yogurt cake is so soft, healthy and low sugar. Mix the ingredients all in one bowl and bake. Who doesn't love a simple and delicious yogurt cake that's so easy to prepare and involves hardly any cleaning up?
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