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Pro-Quality - Easy Basic Plain Muffins
Pro-Quality - Easy Basic Plain Muffins

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We hope you got benefit from reading it, now let’s go back to pro-quality - easy basic plain muffins recipe. You can have pro-quality - easy basic plain muffins using 10 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to make Pro-Quality - Easy Basic Plain Muffins:
  1. Provide ★Cake flour
  2. Get ★Baking powder
  3. Take Butter (dissolve)
  4. Prepare Vegetable oil
  5. You need Sugar
  6. Provide Salt
  7. Take Egg
  8. Provide Vanilla extract
  9. Prepare ml/55 grams Milk
  10. Prepare Chocolate chips for filling
Instructions to make Pro-Quality - Easy Basic Plain Muffins:
  1. Preheat the oven to 170°C.
  2. Mix the dissolved butter and oil. Add the sugar and salt and mix. Then add the beaten egg and mix well.
  3. Add the vanilla extract and half of the milk and mix.
  4. Sift the ★ ingredients together and add half of it to the bowl, then the rest of the milk, and then the rest of the ★ ingredients. Make sure you lightly mix with each addition.
  5. Grease the muffin molds with butter and dust with flour or line with paper or aluminum foil cups. Pour the batter into muffin molds.
  6. Drop the cups lightly and bake for about 23 minutes. They're ready when a skewer inserted in the muffins come out clean.
  7. These are banana muffins. I added 2 sliced bananas and 2 more on top. It's a square-shaped muffin.
  8. With chocolate chips.
  9. With chopped apples. I added sweetened simmered apples.
  10. The colour turns brown with baking soda. It's 2/3 teaspoon of baking powder and 1/3 of baking soda. Re-hydrate the raisins in boiling water and drain.
  11. I replaced half the normal flour with whole grain flour and used brown sugar instead. It's a very simple taste.
  12. With chopped chocolate.
  13. It was also good with chopped cheese. My friend who dislikes sweets loved it.

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