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We hope you got benefit from reading it, now let’s go back to pineapple ginger punch recipe. To cook pineapple ginger punch you need 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Pineapple Ginger punch:
- Use 1 cup Pineapple pieces
- Prepare 2 cups Water
- Take 50 gm Ginger chopped
- Prepare 2 cloves
- Take 3/4 cup Sugar
- Use 2 tbsp Lemon juice
- Prepare 1/2 cup Caramelized sugar
Steps to make Pineapple Ginger punch:
- Make pineapple juice. Grind the pineapple pieces with water in a mixer. Drain it. Almost 2 and half cup.
- Caramelise the sugar and dilute it.
- Boil the pineapple juice, add chopped ginger, clove, lemon juice & sugar. Stir it well till sugar dissolves. Remove from heat. Then add caramelized sugar syrup. Cool it.
- Serve with ice cubes.
The main ingredient is, of course, pineapples! PUNCH: In a large pitcher combine the punch ingredients except for the ginger ale and sliced oranges. Strain and discard ginger and the pulp. Result for ginger-pineapple-punch - Letest Update. Ginger juice adds a wonderful zing to the sweet pineapple juice in this delicious beverage.
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