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Chocolate eclairs
Chocolate eclairs

Before you jump to Chocolate eclairs recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Choose To Eat.

The one thing that some of you may already know is that by eating the right foods can have a huge effect on your health. Something that you should never eat no matter what is the various foods that you will find at all of those take out places. These kinds of foods are loaded with bad fat and also have little or no nutritional value. That is why we are going to be going over the foods that you should be eating that will have a positive effect on your health.

Citrus fruit will be one of the better things that you might have for your desserts, as opposed to having a piece of cake or perhaps ice cream. Citrus fruits also provide you with vitamin C, as well as other vitamins and minerals that can certainly help keep you healthy. One desert that I have always loved is orange pieces combined together with shredded coconut and mixed together with a gentle honey dressing.

If you decide that your health is important to you, you need to take these suggestions to heart. The one thing that you need to actually avoid is all of the processed foods which you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to chocolate eclairs recipe. To make chocolate eclairs you need 16 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to cook Chocolate eclairs:
  1. Use For custard
  2. Provide 500 ml Milk
  3. Use 1 cup Sugar
  4. Get 4 tbsp Custard powder
  5. Provide 1 cup Cream
  6. You need 1/4th cup Milk
  7. Provide For the eclairs
  8. Prepare 1/2 cup Milk
  9. Use 1/2 cup Water
  10. Prepare 100 grams Butter
  11. Get 1/4th cup Sugar
  12. Provide 1 cup All purpose flour
  13. Use 2 Eggs
  14. Get Chocolate topping
  15. You need 1 cup Chocolate
  16. Get 1/2 cup Cream
Steps to make Chocolate eclairs:
  1. Boil milk. Add sugar and stir till sugar dissolves.
  2. Mix milk and custard powder and pour it in the milk continuously stirring the milk.
  3. Add cream and stir till it thickens. Once it thickens switch off the flame.
  4. Take another pan add water, milk, butter and sugar. Let it boil.
  5. Once it starts boiling switch off the flame.
  6. Add all purpose flour and mix it well. Now switch on the flame and cook for 2-3 minutes. It should form a soft dough.
  7. Add egg one at a time and mix it really well.
  8. Add the dough in the piping bag. Cut the bag with little larger hole.
  9. Now pipe like a stick shape in the baking tray. Bake it for about 20 minutes in 170c
  10. You can also bake in muffin tray.
  11. Heat the cream and add chocolate. Let it sit for few minutes. Mix it well.
  12. Time to assemble. Cut the eclairs or cups into halves. Add custard. Now cover it. Top it with chocolate. If you want you can also decorate with white chocolate.

These deliciously decadent chocolate eclairs filled with creamy vanilla custard are worth the effort. Make a batch of these classic French pastries. Like most french food/desserts they heavily. Make bakery-quality Chocolate Eclairs at home with this recipe. The airy pastry shells, rich pastry cream filling, and thick chocolate glaze are HEAVENLY.

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