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Broccoli Cheese Soup
Broccoli Cheese Soup

Before you jump to Broccoli Cheese Soup recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Impacted By The Foods You Choose To Eat.

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We hope you got benefit from reading it, now let’s go back to broccoli cheese soup recipe. To make broccoli cheese soup you need 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Broccoli Cheese Soup:
  1. Use 1 lb Fresh broccoli, use only the top and dice small
  2. Take 1/2 lb Carrots, diced
  3. Get 1/3 cup Water
  4. Get 1/4 cup Butter
  5. Provide 1 tbsp Minced dried onion
  6. You need 1/2 tsp White pepper and salt
  7. Get 1 tsp Garlic powder
  8. You need 2 can Cheddar cheese soup (Campbell's 10.5 oz)
  9. Provide 1 can Cream of celery soup (Campbell's 10.5 oz)
  10. Get 2 can Milk
Instructions to make Broccoli Cheese Soup:
  1. Heat butter and water in a large covered pot.
  2. Add broccoli, carrots, and spices. Stir and cover. Cook over medium heat until softened…stirring as needed (about 5 minutes)
  3. Add soups and fill 2 cans with milk and add.
  4. Stir well to combine and continue cooking over low heat. Stirring frequently so it doesn't burn on bottom.
  5. Another 10-15 minutes should be good, but can go longer if you want the veggies softer.

Broccoli cheese soup, in case you needed reminding, is going to bring several good things into your life: a delicate start of butter and garlic and onions, a silky-smooth soup base, little bite-sized bits of. In the world of cheaty foods, broccoli cheese soup has always seemed like one of the cheatiest. There's nothing wrong with owning it: Cheese is delicious, and not every single lunch has to be virtuous. I put potatoes and chicken in it one time to experiment and it was delicious! This soup is good I'm so many ways!

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