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Beer cheese soup
Beer cheese soup

Before you jump to Beer cheese soup recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Most of us think that comfort foods are bad for us and that we should keep away from them. If your comfort food is candy or junk food this is true. Otherwise, comfort foods can be super nutritious and good for you. Some foods actually do raise your mood when you consume them. If you feel a little bit down and you need a happiness pick me up, try a couple of these.

Grains can be great for fighting a bad mood. Quinoa, barley, millet, etc are excellent at helping you have a happier mood. They help you feel full too which can truly help to better your mood. Feeling starved can be a real downer! The reason these grains are so great for your mood is that they are not hard for your stomach to digest. They are easier to digest than other foods which helps bring up your blood sugar levels and that, in turn, improves your mood.

See, you don’t need to eat all that junk food when you want to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to beer cheese soup recipe. You can cook beer cheese soup using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Beer cheese soup:
  1. Take 1 stick butter
  2. Get 1 medium onion
  3. Take 6 mini bell peppers
  4. Take 1/2 cup flour
  5. Provide 1 can light beer
  6. Take 2 cups heavy cream
  7. Get to taste White pepper, cajun seasoning,
  8. Provide 1 5oz.canof chicken breast meat
  9. Prepare 1 can celery soup
  10. Get 1 can cream of chickensoup
  11. Provide 2 cancheddar cheese soup
  12. Use 1 bag cooked broccoli
  13. Get to taste Salt and pepper
  14. Provide 4 cups hot water to 4 Tablespoon of chicken base
Steps to make Beer cheese soup:
  1. Saute onion and pepper in stick of butter. Stir in flour til incorporated. Add can of beer. When no fizz add cream and seasonings.
  2. Then add all cans of soups, chicken and broccoli. Let simmer and serve. Enjoy!!

Our beer cheese soup gets its melty, creamy-with-a-kick perfect from not one but three kinds of cheese, a good dose of smoky bacon, jalapeno for kick, and heavy cream for silkiness. Hearty veggie roux base with tangy flavors and a rich malty creaminess. Beer cheese soup has a long history in brewpubs and restaurants worldwide and it's really easy to make at home too! This soup is decadent and delicious, even better served with crispy garlic cheese. This recipe has Canadian bacon for smoky flavor and crunchy garlic croutons on top.

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