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Before you jump to low-fat cheese and broccoli recipe, you may want to read this short interesting healthy tips about The Meals You Select To Eat Will Effect Your Health.
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We hope you got insight from reading it, now let’s go back to low-fat cheese and broccoli recipe. You can cook low-fat cheese and broccoli using 4 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare low-fat cheese and broccoli:
- Provide 1 3/4 envelope creamy chicken cup o' soup
- Prepare 1 tbsp butter
- You need 1/2 cup low fat chedder cheese
- Use 2 1/2 cup fresh or frozen broccoli
Steps to make low-fat cheese and broccoli:
- heat butter and cheese in a pan on medium heat until melted.
- add one packet of Knolls creamy chicken cup o' soup. Stir until combined and remove from heat.
- steam or boil broccoli until desired firmness.
- in a bowl or serving plate combine all ingredients and stir.
- Serve hot and enjoy!
Spray a medium skillet with butter flavored spray. Saute celery and onion over medium heat until onion is clear. Transfer onion and celery to a large mixing bowl. Add the broccoli to the prepared baking dish. Top with four ounces of shredded cheese.
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