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Green Tomato Sabzi
Green Tomato Sabzi

Before you jump to Green Tomato Sabzi recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Mostly, people have been conditioned to think that “comfort” foods are not good for the body and need to be avoided. Often, if your comfort food is candy or some other junk food, this holds true. Other times, however, comfort foods can be completely nourishing and it’s good for you to consume them. There are some foods that, when you eat them, could boost your mood. If you feel a little bit down and need a happiness pick me up, try some of these.

Green tea is actually excellent for your mood. You were sure green tea had to be in this article somewhere, right? Green tea is loaded with a particular amino acid referred to as L-theanine. Studies have discovered that this amino acid basically stimulates brain waves. This will better your brain’s concentration while also loosening up the rest of your body. You likely already knew how easy it is to be healthy when you consume green tea. Now you know that applies to your mood too!

So you see, you don’t need to eat junk food or foods that are terrible for you to feel better! Try these tips instead!

We hope you got benefit from reading it, now let’s go back to green tomato sabzi recipe. You can cook green tomato sabzi using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Green Tomato Sabzi:
  1. Take 2 medium green tomato chopped
  2. You need 1/2 tsp oil
  3. Take 1/4 tsp mustard seeds and cummin seeds
  4. Provide 1 pinch asafoetida (hing)
  5. Prepare 1/8 tsp turmeric powder
  6. Use 1/2 tsp red chilli powder
  7. Take 1/4 tsp dhania jeera powder
  8. Get 1 tsp jaggery
  9. Get to taste Salt
Steps to make Green Tomato Sabzi:
  1. Wash and chopped green tomatoes into small pieces. In kadhai add heat oil,do tempering of mustard seeds, cumin seeds, asafoetida, turmeric powder,add green tomatoes pieces, salt, mix and add 1 glass of water, cover & cook on slow flame.
  2. When tomato pieces are tender,add red chilli powder and dhania jeera powder and jaggery,mix and cook for 1 min.
  3. Garnish with chopped coriander leaves. Serve hot Green Tomato Sabzi with roti.

We had tons of tomatoes growing in our garden. Tomato Sev Sabzi is a traditional Gujarati recipe that you can prepare easily in minutes. Made with some easily available ingredients like tomatoes, green chilies, oil, jaggery powder, turmeric powder. Beetroot sabzi is a fresh, vibrant and very healthy vegetable dish that tastes divine with naan or steamed rice. Beetroot sabzi is grated beetroots cooked in a slightly spicy onion-tomato masala.

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