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Before you jump to Green tomato ki sabji recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.
Many of us think that comfort foods are terrible for us and that we need to stay away from them. But if your comfort food is candy or junk food this might be true. Otherwise, comfort foods could be really nutritious and good for you. There are a number of foods that actually can improve your moods when you eat them. When you feel a little down and need an emotional pick-me-up, test out some of these.
Eggs, believe it or not, can be actually terrific at dealing with depression. Just make sure that you do not throw out the egg yolk. The yolk is the most essential part of the egg in terms of helping you cheer up. Eggs, the egg yolk particularly, are rich in B vitamins. The B vitamin family can be terrific for boosting your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Try eating an egg and cheer up!
You can see, you don’t need junk food or foods that are bad for you to feel better! Try a couple of of these hints instead.
We hope you got insight from reading it, now let’s go back to green tomato ki sabji recipe. To make green tomato ki sabji you only need 7 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Green tomato ki sabji:
- Get 4 Green tomato
- Get 2 tsp Oil
- Take 1/2 tsp Cumin seeds
- Use 2 Green chilli
- Use 2 tsp Coriander powder
- Prepare 1/2 tsp Turmeric powder
- You need 1 tsp Sugar
Instructions to make Green tomato ki sabji:
- Pan me tel garam karke cumin seeds, green chilli
- Green tomato ki mota mota kat ley
- Pan me tamatar dalkar 2 min cook karein
- 2 min baad turmeric powder,salt or sugar milaye
- 2 min cook karein
- Green tomato vegetable is ready to serve
The sourness of tomatoes and sweetness of sugar. Aloo Tamatar Ki Sabzi is a simple, comforting and easy to make dish which is regularly cooked in North Indian households. It is made by cooking potatoes in a simple tomato As with any spicy potato dish, the best fit to this delicious sabji is of course plain pooris, bedmi pooris, dal poori, masala poori etc. Add mastard seeds, cumin seeds and pinch of asfotedia. Add green chilli and ginger paste.
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