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Crispy fried green tomatoes
Crispy fried green tomatoes

Before you jump to Crispy fried green tomatoes recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

Most of us have been trained to think that comfort foods are terrible and must be avoided. But if your comfort food is candy or junk food this is true. Other times, though, comfort foods can be altogether nourishing and it’s good for you to eat them. Several foods honestly do elevate your mood when you consume them. If you feel a little bit down and you need a happiness pick me up, try a couple of these.

Eggs, believe it or not, are terrific for helping you battle depression. Just be sure that you do not toss the yolk. The egg yolk is the most important part of the egg iwhen it comes to helping elevate your mood. Eggs, the yolks particularly, are high in B vitamins. These B vitamins are wonderful for helping to raise your mood. This is because they help improve the function of your neural transmitters, the parts of your brain that control your mood. Eat an egg and feel a lot better!

Now you know that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to crispy fried green tomatoes recipe. To cook crispy fried green tomatoes you only need 11 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Crispy fried green tomatoes:
  1. Get 2 cups flour
  2. Use 1/2 cup cornstarch
  3. Take 2 tablespoons pepper
  4. Take 1 tablespoon salt
  5. You need Dash hot pepper flakes
  6. You need 3 large green tomatoes
  7. Provide Vegetable oil for frying
  8. Provide 1/2 milk
  9. Prepare 1 large egg
  10. Get Dash garlic salt
  11. You need 1/3 cup Italian bread crumbs
Instructions to make Crispy fried green tomatoes:
  1. Mix flour, salt, pepper, hot flakes,cornstarch, and bread crumbs in large bowl
  2. Slice tomatoes
  3. In another bowl mix egg and milk
  4. I use a cast iron pan but deep fryer or frying pan will work , heat oil on med heat you want it hot before you put your tomatoes in
  5. When oil is ready dip tomato slices into mixture then into four mixture cover completely in flour mixture press flour mix into the slices then lightly shake off and put into hot oil
  6. Fry until deep golden brown flip and repeat
  7. I add a dash of garlic salt on the top when all finished !
  8. Eat while hot and enjoy!!!!!

Then lay the sliced tomatoes in an even layer on a paper-towel-lined baking sheet and sift salt over them. For even sturdier appetizers, cut the tomatoes into thirds. If you are concerned that your tomatoes might be a little bitter (very green tomatoes can be) add a pinch of sugar each side of the slices. In the Northern United States, crispy fried green tomatoes are often made with white flour. In the South, they're often made with cornmeal.

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