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Souvlaki chicken
Souvlaki chicken

Before you jump to Souvlaki chicken recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Consume.

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Your health can be greatly improved upon by simply eating lots of berries. The very first thing you will learn about berries is just about any sort of berry has a lot of vitamin C. Yet another thing you will realize is that the antioxidants in berries is higher than just about any other food that you may select to eat and this can assist with your circulatory system. Most folks already realize that cells begin to break down over time and the addition of antioxidants in your diet will help keep your cells far healthier for longer periods of time.

By simply following some of the suggestions above you will find that you’ll be living a healthier life. Also if you eliminate all the refined food that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to souvlaki chicken recipe. To cook souvlaki chicken you only need 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Souvlaki chicken:
  1. Prepare Chicken breast cubed
  2. Get Naan bread
  3. Use Coleslaw
  4. Prepare Marinade
  5. You need Garlic
  6. Prepare Parsley
  7. Provide Dry oregano
  8. Take Olive oil
  9. Provide Thyme
  10. Provide Black pepper powder
  11. Use Lemon juice
  12. Prepare Salt
  13. Take Seasoning cube (optional)
Instructions to make Souvlaki chicken:
  1. Pour chicken into the marinade, mix well and allow to stay for 1-2 hours.
  2. Skewer the chicken breast
  3. Heat oil in a grill pan
  4. Arrange skewered chicken and cook each sides
  5. Serve warm with coleslaw and bread.

Chicken Souvlaki is a Greek classic that takes marinated, grilled meat to the next level. You can also customize it and add in vegetables if you'd like. Take a trip to Greece with this filling and refreshing dish, full of herbs and bright flavors. Greek chicken souvlaki by Greek chef Akis Petretzikis. It is usually followed when someone is allergic to this food.

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