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Before you jump to Broccoli Casserole recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit As Well As Healthy.
Many men and women do not realize that the foods you decide on can either help you to be healthy or can adversely effect your health. One of the foods you should be avoiding is just about any foods you get at a fast food location. You will recognize that the nutrition in these kinds of is non existent and the unwanted effects can be really bad. For this reason we are going to be going over the healthy foods that you should be consuming that will have a positive effect on your health.
You have to remember your parents telling you to ensure that you eat your vegetables, that is simply because this is really important for a healthy body. Potassium is among the things that you will discover in various vegetables, and naturally they also contain many various vitamins and minerals you will also need. You will find that one of the vegetables we are referring to is broccoli, which is full of potassium. You will in addition find that a salad, made with spinach as opposed to lettuce, can provide your body with many more necessary nutrients.
Following a few of the suggestions above you will find that you’ll be living a healthier life. The pre packaged highly refined foods that you can find in any store is additionally not good for you and instead you should be cooking fresh nourishing foods.
We hope you got insight from reading it, now let’s go back to broccoli casserole recipe. To make broccoli casserole you only need 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Broccoli Casserole:
- Provide 1 lb broccoli
- Prepare 1 can (10.75 oz) cream of mushroom soup
- Provide 2 large eggs lightly beaten
- You need 1 cup mayonnaise
- You need 1 1/2 cup shredded cheddar
- Provide 1 stick salted butter cut in pieces
- Get 1 dash pepper
- Prepare 1/3 box Ritz crackers (one sleeve)
Instructions to make Broccoli Casserole:
- Preheat oven to 350
- Grease 10 x 13 baking sheet
- Steam broccoli until crisp tender (7 mins) then transfer it to a bowl of ice water.
- Add the following ingredients in a sauce pan stirring constantly until melted and combined.
- Drain broccoli, spread in baking dish and cover with mixture from sauce pan. Sprinkle with crackers and bake for 30 minutes.
Add the broccoli florets to a steaming basket and place it over a pot with boiling water. Cover and steam until just tender, then transfer the broccoli to the prepared casserole. Pour the cheese sauce over the broccoli and top with shredded mozzarella cheese. Cook & drain broccoli, mix everything else together (except stuffing mix), pour into greased casserole and top w/stuffing mix. It is very important that you use real, full-fat ingredients such as mayonnaise and margarine.
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