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Before you jump to Cheesy Broccoli Casserole recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Impacted By The Foods You Decide To Eat.
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Citrus fruit will be one of the best things that you could have for your desserts, instead of having a piece of cake or even ice cream. Citrus fruits also present you with vitamin C, together with other vitamins and also minerals that can certainly help keep you healthy. Something you may want to try for one of your desserts is actually to mix coconut with orange sections and top the mixture off with a teaspoon of honey.
For those who want to begin living a more healthy life the tips above can help you do that. Also if you eliminate all the processed foods that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to cheesy broccoli casserole recipe. To cook cheesy broccoli casserole you only need 9 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Cheesy Broccoli Casserole:
- You need 8 cups broccoli florets
- Take 1/4 cup unsalted butter
- Use 1/4 cup all purpose flour
- Use 2 cups milk
- Provide 1/4 tsp. salt, nutmeg
- Take 1/2 tsp. pepper, smoked paprika, garlic powder, mustard powder
- Prepare 1 cup sour cream
- Use 1 3/4 cups shredded cheddar cheese, divided
- Prepare 3/4 cup crushed French onions
Steps to make Cheesy Broccoli Casserole:
- Start by heating a large pot of water over med-high heat. Once it comes to a boil, add in the broccoli florets and let them cook for just 3-5 minutes, until crisp-tender. The broccoli will continue to cook in the oven, so this is just to give it a head start. Drain it well and set it aside in a large bowl.
- Preheat the oven to 350°F. Line a 9x13" baking pan with foil (for easy cleanup) and grease the foil. Set this aside.
- In a medium saucepan, heat the butter over medium heat. Once it's melted and bubbly, whisk in the flour a bit at a time and once it's all added, let it cook while whisking for a minute or so. Then slowly start to add the milk, while still mixing, to form a smooth sauce. Increase the heat to med-high and stir in the seasonings.
- Once it starts to bubble, turn the heat back down and let this simmer, stirring often, until it's thickened…about 3-5 minutes.
- Once it's thickened up, remove it from the heat and immediately stir in 1 cup of the cheese until it's all incorporated. Then stir in the sour cream.
- Toss the broccoli and cheese sauce together in the bowl, then transfer it to the prepared baking pan. Sprinkle the additional cheese over the top, then the crushed up French onions.
- Bake uncovered for 25-30 minutes, until it's completely heated through and the broccoli is tender. Serve immediately and enjoy!
The crackers are totally the most fun part of this Broccoli Cheese Casserole with Ritz crackers. Crumble the crackers and put them on top of the casserole right before baking. This will help keep the crackers crispy! The crunchy texture on top of the warm casserole really makes a difference. Add the cream cheese, mayonnaise, cheddar, garlic powder, salt, and pepper to a small bowl and mix well to combine.
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