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Before you jump to Ray's' Sopapillas & Cinnamon Chocolate Ganache recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.
For the most part, people have been conditioned to believe that “comfort” foods are terrible for the body and have to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods may be super nutritious and good for you. There are several foods that really can boost your moods when you eat them. When you feel a little down and are needing an emotional boost, try some of these.
If you wish to defeat depression, you should eat some cold water fish. Cold water fish including tuna, trout and wild salmon are rich in DHA and omega-3s. DHA and omega-3s are two things that truly help the grey matter in your brain work a lot better. It’s true: eating a tuna fish sandwich can really help you overcome depression.
You can see, you don’t need to eat junk food or foods that are not good for you just so to feel better! Go with these tips instead!
We hope you got benefit from reading it, now let’s go back to ray's' sopapillas & cinnamon chocolate ganache recipe. To make ray's' sopapillas & cinnamon chocolate ganache you need 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Ray's' Sopapillas & Cinnamon Chocolate Ganache:
- Provide 2 can pillsbury cinnamon rolls
- Take 1 cup sugar
- You need 2 tbsp cinnamon
- Take 1/2 tsp nutmeg
- Take 1 pinch salt
- Get Ganache
- Provide 1 cup semi sweet chocolate chips
- Get 1/2 cup heavy cream
- Prepare 1 pinch red chili flakes
- You need 1/2 tsp cinnamon
Instructions to make Ray's' Sopapillas & Cinnamon Chocolate Ganache:
- heat a small pot with about 2 cups of oil of your choice.
- mix cinnamon, sugar, nutmeg & salt into a bowl set aside.
- open your cinnamon rolls you'll need to roll out a bit to flatten or press with a glass to flatten a little. your going to cut into 4 pieces give a lil roll in your palm and fry in hot oil. It only takes about 30 seconds they will puffen up and be golden like a donut, drain well and put into cinnamon sugar mixture while still hot give a good toss cover completely.
- Ganache: place chocolates, cinnamon and redflakes into a bowl. Heat your cream to a quick simmer.pour over chocolates let sit for 1 minute before you whisk together.
- pour chocolate into a small serving dish and enjoy this cinnamon puffy goodness..
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