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Celery Namul (Korean-style Salad)
Celery Namul (Korean-style Salad)

Before you jump to Celery Namul (Korean-style Salad) recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit As Well As Healthy.

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Citrus fruit will be one of the greatest things that you can have for your desserts, as opposed to having a piece of cake or perhaps ice cream. Citrus fruits in addition supply you with vitamin C, as well as other vitamins and also minerals that can help keep you healthy. One desert that I have always liked is orange pieces blended together with shredded coconut and mixed together with a gentle honey dressing.

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We hope you got benefit from reading it, now let’s go back to celery namul (korean-style salad) recipe. To cook celery namul (korean-style salad) you need 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to prepare Celery Namul (Korean-style Salad):
  1. You need 1 stalk Celery
  2. Prepare 1 Cucumber
  3. Take 1/2 tbsp Sesame oil
  4. Take 5 cm ○Green onion or scallion
  5. Take 1 clove each ○Ginger, garlic
  6. Get 1 tbsp ○Soy sauce
  7. Use 1/2 tsp ○Sugar
  8. Prepare 1/2 tbsp ○Sesame seeds
  9. Get 1 dash ○ Pepper, ichimi chilli pepper
Steps to make Celery Namul (Korean-style Salad):
  1. Cut the cucumber and celery into rectangles, and combine them with the sesame oil.
  2. Finely chop the green onion, ginger and garlic. Mix the ingredients marked ○, and mix with the cucumber and celery from Step 1 to finish.

Celery root salad recipe, also known as celery remoulade, with celery root, green apple, and a mayonnaise Dijon dressing. Also known as celeriac remoulade, this celery root salad is a refreshing accompaniment to seafood dishes and very easy to make. Bean Sprout Salad - Namul ナムル. Namul (나물) refers to Korean seasoned vegetable dish. In Japan, we enjoy many Korean or Korean-inspired The bean sprout salad is a pretty common dish housewives in Japan make.

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