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Sugar Cookies
Sugar Cookies

Before you jump to Sugar Cookies recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

Mostly, people have been conditioned to think that “comfort” foods are not good for the body and have to be avoided. However, if your comfort food is candy or junk food this can be true. Otherwise, comfort foods can be very nutritious and good for you. Several foods honestly do elevate your mood when you consume them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Put together a trail mixout of different seeds and nuts. Your mood can be elevated by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because these foods are high in magnesium, which helps to raise your production of serotonin. Serotonin is referred to as the “feel good” chemical substance and it tells your brain how you should be feeling day in and day out. The more serotonin in your brain, the more pleasant you’ll feel. Not only that, nuts, particularly, are a great protein food source.

Now you know that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try these suggestions instead!

We hope you got benefit from reading it, now let’s go back to sugar cookies recipe. You can have sugar cookies using 16 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Sugar Cookies:
  1. Get Cookie
  2. Prepare 1 cup Shortening (Melted)
  3. Take 1 cup Milk
  4. You need 4 cup All Purpose Flour
  5. You need 3 tsp Baking Powder
  6. Prepare 1 tsp Vanilla Extract
  7. You need 1 cup Sugar
  8. Prepare 1/2 tsp Salt
  9. Prepare 1 large Egg
  10. Use 1 tsp Baking Soda
  11. Take Frosting
  12. Prepare 2 tbsp Margarine
  13. Get 1 pinch Salt
  14. Take 2 tsp Vanilla Extract
  15. Get 3 cup Powder Sugar
  16. Get 1 tbsp Milk
Instructions to make Sugar Cookies:
  1. Preheat oven to 350° F
  2. Melt shortening in microwave. Do not boil.
  3. Mix melted shortening, sugar, egg, and vanilla extract. Beat quickly, until creamy.
  4. Add salt, baking soda, baking powder, and mix well.
  5. Add flour and milk, alternating between the two.
  6. Roll out onto floured surface until 1/8" to 1/4" thick. Thickness is as desired. My family enjoys a thicker sugar cookie. Cut into any shape you like.
  7. Place on center oven rack of preheated 350° F oven, for 7 to 14 minutes. Time depends on thickness, and size of cookies you've made. They are done right as the edges start to turn a light golden color.
  8. Frosting time! Melt margarine in microwave. Add salt, vanilla extract, milk, and enough powdered sugar to beat until thick and smooth. You can add additional milk until you get desired consistency (not more than 3 T. total). Now add a tiny bit of water for a good spreading consistency.
  9. Once cookies are done, remove and let cool. Once cooled, it's time to frost those cookies… get creative! ! Use different colors, add sprinkles, have fun!
  10. Let frosting dry, then Eat.Them.Cookies.

I shared the recipe on Sally's Baking Addiction several years ago and Why You'll Love These Sugar Cookies. Soft, thick centers with slightly crisp edges. These cookies are easy to make and taste amazing. Perfect for any time here is a short recipe for sugar cookies! Combine the flour and salt in a small bowl.

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