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Red Velvet Cookies :)
Red Velvet Cookies :)

Before you jump to Red Velvet Cookies :) recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

A lot of us have been conditioned to believe that comfort foods are bad and to be avoided. However, if your comfort food is candy or junk food this might be true. Otherwise, comfort foods can be extremely nutritious and good for you. There are a number of foods that actually can boost your moods when you eat them. When you are feeling a little down and are in need of an emotional boost, test out a few of these.

Eggs, believe it or not, can be truly great at dealing with depression. Just make sure that you don’t toss out the yolk. Every time you want to cheer yourself up, the yolk is the most crucial part of the egg. Eggs, especially the yolks, are rich in B vitamins. B vitamins can genuinely help you elevate your mood. This is because they help your neural transmitters–the parts of your brain that affect your mood–work better. Try eating an egg and be happy!

As you can see, you don’t need to eat junk food or foods that are bad for you to feel better! Test out these hints instead!

We hope you got benefit from reading it, now let’s go back to red velvet cookies :) recipe. To make red velvet cookies :) you only need 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Red Velvet Cookies :):
  1. Prepare Cookie
  2. Use 1 box red velvet cake mix
  3. Prepare 2 tbsp all-purpose flour
  4. Get 2 large eggs
  5. Prepare 1/2 cup canola oil
  6. Provide 1 tsp vanilla extract
  7. Get 1 dash icing sugar
Instructions to make Red Velvet Cookies :):
  1. Preheat oven to 350°F. Line a large baking sheet with parchment paper (or other alternative) and set aside.
  2. Combine cake mix and flour into a large bowl and whisk until clumps disappear. Then pour it into the bowl of a stand mixer, and mix it with the rest of the ingredients until smooth.
  3. Take about 1 tablespoon of the cookie dough and form into a ball. Roll the ball into icing sugar until fully coated. Place cookie dough balls on prepared baking sheet.
  4. Bake for 10 minutes, or until edges are set and cookies begin to crack.
  5. Let the cookies sit on baking sheet for 2 minutes. If desired, cut cookies using a cookie cutter. Transfer cookies to cooling rack and cool completely.

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