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Tea Cakes
Tea Cakes

Before you jump to Tea Cakes recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Decide To Eat.

Many people do not fully grasp that the foods you select can either help you to be healthy or can negatively effect your health. One of the foods you ought to be avoiding is any kind of foods you get at a fast food spot. These sorts of foods are loaded with bad fat and also have hardly any nutritional value. In this article we’re going to be going over foods that you should be eating that can help you stay healthy.

Furthermore when it comes to having a dessert following your meals you should think about having various citrus fruits. Most of the nutrition in citrus fruit, including vitamin C, are in addition necessary for maintaining your health. You may also want to combine a few things like orange sections, shredded coconut blended with a teaspoon of honey.

For those who want to get started living a much healthier life the tips above can help you do that. Something that you ought to actually avoid is all of the processed foods that you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to tea cakes recipe. You can have tea cakes using 12 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to prepare Tea Cakes:
  1. Take Cookie
  2. Get 2 cup granulated sugar
  3. You need 1 cup butter flavored shortening
  4. You need 2 tsp baking powder
  5. Get 3 tsp Your choice of flavored extracts (vanilla, orange, lemon, etc.)
  6. Provide 4 each Whole large eggs
  7. Get 6 cup All purpose flour
  8. Use Icing
  9. Provide 1 cup powdered sugar
  10. Provide 4 tbsp whole milk
  11. Provide 4 tbsp light corn syrup
  12. Get 2 tsp extract(use whatever flavor used in cookie)
Instructions to make Tea Cakes:
  1. Preheat oven to 350
  2. In a large bowl cream shortening and sugar til fluffy
  3. Add baking powder and extract
  4. Add eggs one at a time mixing slightly after each addition
  5. Slowly add flour and combine til a soft dough forms
  6. Let dough sit for 5 minutes
  7. Roll out on a lightly floured surface (1/4 in thick) And cut using cookie cutters, if available.
  8. Place on parchment lined pan and bake in preheated oven for 8-10 min til bottoms are lightly browned
  9. To prepare icing:
  10. Mix all ingredients together til incorporated with no lumps
  11. Dip cookies in icing and scrape off excess
  12. Other options: Use a brush and paint on icing

I will add the different methods for making these at a later date. In America, tea cakes are a sort of cookie associated with African American culture in the south. Even in England, the definition of a tea cake differs by region, from the most well known fruit-filled bun to a sandwich roll, or a roll made with hops or spices and rosewater. Warm the milk slightly and add the sugar and the yeast. Sift the flour, spices and salt into a bowl.

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