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Before you jump to White Chocolate Ganache Whipped Frosting / Filling recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
In general, people have been conditioned to think that “comfort” foods are not good for the body and should be avoided. At times, if your comfort food is candy or another junk food, this is true. Otherwise, comfort foods could be super healthy and good for you. There are some foods that really can boost your moods when you consume them. If you feel a little bit down and you need an emotional pick me up, try several of these.
Your mood could actually be helped by green tea. You just knew it had to be included in this article, right? Green tea has a lot of an amino acid referred to as L-theanine. Studies prove that this specific amino acid can basically stimulate brain waves. This helps improve your mental acuity while relaxing the rest of your body. You probably already knew how easy it is to get healthy when you drink green tea. Now you know that green tea can improve your mood too!
Now you know that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Try a couple of of these tips instead.
We hope you got benefit from reading it, now let’s go back to white chocolate ganache whipped frosting / filling recipe. You can have white chocolate ganache whipped frosting / filling using 2 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook White Chocolate Ganache Whipped Frosting / Filling:
- Prepare 16 oz premium white chocolate, chopped
- Get 1 1/2 cup heavy whipping cream
Instructions to make White Chocolate Ganache Whipped Frosting / Filling:
- Have chopped chocolate in a large bowl
- Heat cream in the microwave or on stovetop just until it comes to.a simmer.Remove from heat.. Pour over chopped chocolate. Let sit 1 minute to melt, then stir until smooth
- Cool to room temperature, then chill.until.cold. At least 1 hour.
- When ready to use, beat until light and fluffh
- Use on cakes , cupcakes, as a filling for cupcales.. Also great on brownies, bars and sandwiched between cookies!
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