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Before you jump to Sticky buns recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.
Mostly, people have been trained to think that “comfort” foods are not good for the body and must be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Soemtimes, comfort foods can be perfectly healthy and good for us to eat. There are a number of foods that, when you eat them, can better your mood. When you are feeling a little down and need an emotional pick-me-up, test out a few of these.
Put together several trail mix of nuts or seeds. Your mood can be improved by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is because these foods are loaded with magnesium, which helps to increase your production of serotonin. Serotonin is a feel-good chemical substance that directs the brain how to feel at any given point in time. The more of it in your brain, the happier you’ll feel. Not just that but nuts, in particular, are a fantastic source of protein.
As you can see, you don’t need junk food or foods that are terrible for you so you can feel better! Try a couple of of these tips instead.
We hope you got benefit from reading it, now let’s go back to sticky buns recipe. To make sticky buns you only need 9 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make Sticky buns:
- Get sticky and buns
- Use 1 can Cresent rolls
- Take 1 cup cinnamon
- Get 1 cup Brown sugar
- Take 1 cup toffee bits
- Prepare 1 tbsp vanilla
- Take 1/3 cup butter
- Get 3 tbsp milk
- Prepare 1/2 cup powdered sugar
Instructions to make Sticky buns:
- Preheat oven for 400°
- Mix brown sugar and cinnamon together
- Add about 1/3 cup of butter to the cinnamon mix
- Flatten out Cresent rolls and spread cinnamon mixture on roll
- Roll and Repeat with the others
- Grease a round cake pan and add crescents to the pan separate as much as possible
- Place pan in oven for 15 minutes or until golden
- For the frosting mix powered sugar milk and vanilla tablespoon at a time if u want a thicker frosting add more sugar let it sit
- Slowly mix in sugar ..place in fridge tole the sticky buns are cool enough to pour frosting on
- Add the toffee bits on top of frosting and enjoy
The sticky buns are best served the day they are baked. Make bun dough: Grease a large bowl with cooking spray. Shape the dough into a ball and place in a large, buttered bowl. Turn dough over in bowl to coat with the butter from the bowl. Cover the bowl with plastic wrap.
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