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Sticky buns
Sticky buns

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We hope you got insight from reading it, now let’s go back to sticky buns recipe. You can have sticky buns using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sticky buns:
  1. Provide 1 package Rhodes frozen dinner rolls
  2. Get 1 1/2 cups light brown sugar
  3. Take 1 1/2 cups chopped walnuts or pecans
  4. Use 1 tsp cinnamon
  5. Take 4 Tbsp butter
Steps to make Sticky buns:
  1. Place dinner rolls in a bowl and cover with a kitchen towel. Let the dough rise until it has doubled in size.
  2. Prepare the topping by mixing 3/4 cups of brown sugar with the nuts and two tbsp of the butter. - Spread on the bottom of a greased 9 x 12 baking pan
  3. Prepare the filling by mixing the cinnamon with 3/4 cup of the brown sugar and two Tbsp of butter.
  4. Roll the dough out flat on a floured surface. - Spread cinnamon sugar mix over the dough.
  5. Roll the dough into a log approx 12-14 inches long. - Slice into 12 rolls and place on top of nut mixture . - Let rolls sit for 1 hour to rise again.
  6. Bake at 350°F for 45 minutes or until golden brown. - Nut mixture will began to bubble during the last 10 - 15 minutes of baking.
  7. Cool in pan and invert onto serving plate. - YUMMY !

Easy sticky buns made with a quick, made-from-scratch dough for easy homemade sticky buns whenever you want them! Sweet rolls are a total weakness for me. I love cinnamon rolls, caramel rolls. See more ideas about sticky buns, recipes, sticky buns recipes. These gooey, delicious sticky buns are always a crowd pleaser.

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