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Cinnamon Rolls
Cinnamon Rolls

Before you jump to Cinnamon Rolls recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

A lot of us think that comfort foods are not good for us and that we ought to avoid them. But if your comfort food is candy or junk food this holds true. Soemtimes, comfort foods can be perfectly nutritious and good for us to consume. There are some foods that basically can boost your moods when you consume them. When you are feeling a little down and are needing an emotional pick-me-up, try a few of these.

Grains can be great for overcoming a bad mood. Barley, millet, quinoa, etc are terrific at helping you be happier. These grains can help you feel full for longer also, helping you feel better. Feeling starved can be a real downer! The reason these grains can improve your mood is that they are easy for your body to digest. You digest these grains quicker than other foods which can help increase your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

You can see, you don’t have to turn to junk food or foods that are not good for you to feel better! Try a couple of of these tips instead.

We hope you got benefit from reading it, now let’s go back to cinnamon rolls recipe. To make cinnamon rolls you only need 16 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Rolls:
  1. Provide Dough
  2. Prepare 2 cups milk
  3. You need 1/2 cup white sugar
  4. You need 1/2 cup butter
  5. You need 2 tsp instant dry yeast
  6. Prepare Additional 1 cup flour
  7. Get 1 tsp baking powder
  8. Take 2 tsp salt
  9. Use Filling
  10. You need 3/4 cup butter
  11. Prepare 2 tbsp cinnamon powder
  12. Get 3/4 cup brown sugar
  13. Prepare Flosting
  14. You need 2 tbsp butter
  15. Provide 4 tbsp milk
  16. Prepare 1 cup powdered sugar
Steps to make Cinnamon Rolls:
  1. Melt butter in a pan. Add milk and sugar. Mix until sugar is dissolved and remove from heat.
  2. Add the yeast and leave for 10 minutes.
  3. Add 4 cups of flour into the mixture and combine.
  4. Let the dough rise for an hour.
  5. While waiting for the dough to rise, prepare the filling by combining the brown sugar, butter and cinnamon powder.
  6. Combine the extra cup of flour to the dough, baking powder and salt and add to the dough.
  7. Knead the dough for at least 10 minutes until smooth.
  8. Shape into a rectangle and evenly spread the filling.
  9. Roll the dough into a cylindrical shape and cut into small sizes.
  10. Place in a greased pan and rest for another 30 minutes.
  11. Bake for 25 minutes on 180° celcius.

Plus, they're vegan and SO delicious, fluffy, and gooey! Sweet, fluffy, cinnamon rolls (Cinnamon-rollppang: 시나몬롤빵). If you made my original bread rolls (rollppang: 롤빵) recipe, these will be easy for you, because the dough is the same. Cinnamon rolls are a delicious treat for breakfast or any time. Baking your own is easy and the aroma throughout your house will be delicious.

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