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Refrigerator rolls
Refrigerator rolls

Before you jump to Refrigerator rolls recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Eat Will Effect Your Health.

With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively. Something that you should never eat no matter what is the various foods that you will get at all of those take out places. The foods that you will get from these fast food places are foods that are very unhealthy, loaded with fat and usually have little to no nutrition. In this post we shall be going over foods that you should be eating that can help you remain in good health.

While most of you have been told time and time again that vegetables are good for you, and there is a really good reason why. You may already understand that the majority of of the vitamins you need everyday can be found in a variety of vegetables, but you will also be able to find necessary potassium in vegetables as well. You will recognize that one of the vegetables we are discussing is broccoli, which is loaded with potassium. Another thing you may want to try is the next time you make a salad try working with spinach instead of your traditional lettuce as you will realize that there are a lot more nutrients that can be found in those leaves.

By following some of the suggestions above you will notice that you will end up living a healthier life. Also if you cut out all the unhealthy food that you shouldn’t be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to refrigerator rolls recipe. To make refrigerator rolls you need 6 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to cook Refrigerator rolls:
  1. Take 6 scant cups flour sifted
  2. Take 2 packages yeast
  3. Use 2 cups milk
  4. Use 2 teaspoons salt
  5. Provide 6 level tablespoons sugar
  6. Use 4 tablespoons shortening
Instructions to make Refrigerator rolls:
  1. Dissolve yeast in small amount of warm milk
  2. Add rest of lukewarm milk salt and sugar
  3. Mix well and add all of flour
  4. When partially mixed add shortening melted
  5. Mix well with hands keep sides of bowl clean
  6. Turn on lightly floured board knead till dough is smooth and elasticity
  7. Cover let rise 2 to 4 hours till double in size
  8. When dough is light cut down to let gas escape
  9. Cover tightly place in refrigerator till ready to use
  10. Before baking form into rolls
  11. Place in greased pan spread top with melted butter cover let rise in warm place for 1 to 2 hours
  12. Bake at 425 for 15 to 20 minutes.

I can't even beat around the bush with this post. We have to get right to business - because the business, today, is bread. I know I just shared my Texas. In a large bowl, dissolve yeast in warm water and set aside to proof. Add mixture to yeast, and stir in flour.

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