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Cinnamon Rolls
Cinnamon Rolls

Before you jump to Cinnamon Rolls recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.

Mostly, people have been trained to think that “comfort” foods are not good for the body and need to be avoided. But if your comfort food is candy or junk food this can be true. Otherwise, comfort foods can be very healthy and good for you. There are a number of foods that, when you eat them, may improve your mood. If you feel a little bit down and you need a happiness pick me up, try a couple of these.

Cold water fish are great if you would like to feel happier. Herring, trout, tuna, wild salmon, and mackerel are all full of omega-3 fatty acids and DHA. DHA and omega-3s are two things that really help the grey matter in your brain function a lot better. It’s true: eating a tuna fish sandwich can earnestly elevate your mood.

As you can see, you don’t need to eat all that junk food when you want to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to cinnamon rolls recipe. You can have cinnamon rolls using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Cinnamon Rolls:
  1. Prepare 2 Cups All Purpose Flour
  2. Get 1/2 Cup Sugar
  3. Get 1/2 tsp Salt
  4. Get 11/2 tsp Yeast
  5. Take 1 Cup Milk
  6. Provide 1 Egg
  7. Provide 2 tablespoons Oil
  8. Provide 2tablespoons Margarine
  9. Take 1 tablespoon Cinnamon
  10. Use 1 tablespoon Sugar
Steps to make Cinnamon Rolls:
  1. Mix yeast in warm milk for 7minutes to activate it.
  2. Mix flour, sugar and salt into a bowl.
  3. Add your egg into the yeast and milk mixture. Pour the wet ingredients to the flour mixture and knead. Add you oil into the mix and continue kneading.
  4. Cover the dough with a damp cloth and place in a warm area for 1hour. Once its done punch the dough to remove excess air.
  5. Dust your dough with flour and roll it out about 1/4 inch in a rectangular shape.
  6. In a cup mix your margarine, sugar and cinnamon. Spread the mix on your dough. Roll up your dough and cut into small portions. Place on your tray and cover to let the dough proof.
  7. Bake for 30minutes. Enjoy

Plus, they're vegan and SO delicious, fluffy, and gooey! Sweet, fluffy, cinnamon rolls (Cinnamon-rollppang: 시나몬롤빵). If you made my original bread rolls (rollppang: 롤빵) recipe, these will be easy for you, because the dough is the same. Cinnamon rolls are a delicious treat for breakfast or any time. Baking your own is easy and the aroma throughout your house will be delicious.

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