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Chili con Carne
Chili con Carne

Before you jump to Chili con Carne recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Eat.

When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or even negatively. Its also wise to realize that there are foods that you’ll want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These types of foods are loaded with bad fat and also have little or no nutritional value. For this reason we are going to be going over the healthy foods that you should be consuming that will have a beneficial effect on your health.

Everybody likes to have dessert just after their meals and if you are one of those individuals you may want to consider some citrus fruit. Along with vitamin C, you will discover that there are lots of other health benefits that you will find in these kinds of fruits. One desert that I have always enjoyed is orange pieces combined together with shredded coconut and mixed together with a light honey dressing.

Following a few of the suggestions above you will notice that you will end up living a healthier life. Also if you cut out all the refined food that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to chili con carne recipe. You can have chili con carne using 25 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Chili con Carne:
  1. Prepare 500 g ground beef
  2. Use 3 cloves garlic, minced
  3. Prepare 1 medium white or yellow onion, chopped
  4. Use 1 red capsicum, chopped
  5. You need 3 tbsp tomato paste
  6. Use 1 can (425 g) crushed or chopped tomato
  7. Take 1 can (400 g) red kidney beans
  8. Provide 2 beef bouillon cubes
  9. Prepare 1 1/2 tsp sugar
  10. Get 1 1/2 cup water
  11. Prepare Oil
  12. Get to taste Salt and pepper,
  13. Provide Spice mix
  14. Get 1-2 tsp chilli powder
  15. Take 4 tsp paprika powder
  16. Provide 5 tsp cumin powder
  17. Take 2 tsp onion powder
  18. You need 2 tsp garlic powder
  19. Use 2 tsp oregano
  20. Provide To serve
  21. Get Steamed rice, tortilla, corn chips
  22. Get Sour cream
  23. Prepare Monterey Jack and cheddar, shredded
  24. Use Avocado
  25. Take Coriander
Instructions to make Chili con Carne:
  1. Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes.
  2. Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes.
  3. Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot.
  4. Adjust with salt and pepper to taste.

Peel and finely chop the onions, garlic, carrots and celery - don't worry about the technique, just chop away until fine. Halve the red peppers, remove the stalks and seeds and roughly chop. The dish known simply as Chili in the US and Canada is known as Chilli Con Carne here in Australia and in the UK. It looks like Bolognese and is cooked like Bolognese - except there's a load of Tex-Mex spices added. It tastes like a saucy version of the good ole' beef mince taco filling we all know and love (that.

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