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We hope you got benefit from reading it, now let’s go back to ganthia fruit canapé# team contest #sugar n spice#appetizer #indian food recipe. To make ganthia fruit canapé# team contest #sugar n spice#appetizer #indian food you only need 9 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Ganthia fruit canapé# team contest #sugar n spice#appetizer #indian food:
- You need 250 g gram flour
- Get 1/4 teaspoon baking soda
- Take 1 TSP chili or parprika
- Prepare 1 TSP tumeric
- Get 1 TSP salt
- You need 7 tbs oil
- Prepare 1 cup water
- You need 8 guavas
- Get 10 blackberries
Instructions to make Ganthia fruit canapé# team contest #sugar n spice#appetizer #indian food:
- Put the flour in a bowl add salt n tumeric n chili
- Add 3 tablespoon of oil to water and warm
- Add the rest of the oil to the baking soda and put in a sufuria and hear it it fizzes
- Add it to the flour immediately
- Gradually add the water as you knead into a dough
- Pinch a small ball of dough roll it in a floured surface into a snake
- Curve into a snail
- Fry in hot oil till golden yellow on both sides
- Remove from oil wait to cool and garnish with fruit of choice
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