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Before you jump to Homemade ice cream recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
In general, people have been trained to think that “comfort” foods are bad for the body and need to be avoided. Often, if your comfort food is essentially candy or other junk foods, this holds true. Otherwise, comfort foods could be extremely nourishing and good for you. There are several foods that, when you consume them, could better your mood. If you feel a little bit down and you need an emotional pick me up, try a number of these.
Cold water fish are excellent if you would like to be in a better mood. Cold water fish including tuna, trout and wild salmon are rich in DHA and omega-3 fats. Omega-3 fatty acids and DHA are two things that promote the quality and the function of your brain’s grey matter. It’s the truth: consuming tuna fish sandwiches can really help you fight your depression.
As you can see, you don’t have to turn to junk food or foods that are bad for you to feel better! Try several of these instead!
We hope you got insight from reading it, now let’s go back to homemade ice cream recipe. You can cook homemade ice cream using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Homemade ice cream:
- Provide Whipped cream
- Take Vanilla extract
- You need Sprinkles
- Take stick Wafer
- Prepare Cocoa powder
Instructions to make Homemade ice cream:
- Whip cream and add vanilla extract
- Freeze overnight
- Scoop and sprinkle sprinkles and cocoa powder
- Garnish with wafer sticks
There's nothing like homemade ice cream, and we have the best recipes to make in your ice cream maker, along with some no-churn ice cream recipes. Make vanilla, chocolate, pistachio and more. To make homemade ice cream without a machine, simply whip the cream until stiff peaks form. Fold the whipped cream into the sweetened condensed milk and vanilla extract. The Science of Making Homemade Ice Cream: Using salt and ice - The freezing procedure has a two-fold purpose, the removal of heat from the mix and the incorporation of air into the mix.
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