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Before you jump to Alida’s Grilled Boneless Chicken Breasts recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Also Healthy.
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We hope you got insight from reading it, now let’s go back to alida’s grilled boneless chicken breasts recipe. You can cook alida’s grilled boneless chicken breasts using 9 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Alida’s Grilled Boneless Chicken Breasts:
- Get 6 Boneless/skinless chicken breasts
- Take 1 cup Greek yogurt
- Prepare 1 tbsp lime zest
- Use 1 tbsp lime juice
- Take 1 Serrano pepper minced
- You need 2 garlic cloves minced
- Get 1 tbsp Cumin
- Use 1 tsp Paprika
- Get 1 tsp Salt
Steps to make Alida’s Grilled Boneless Chicken Breasts:
- Rinse the chicken breasts under cold running water and then blot dry with paper towels
- Combine next seven ingredients
- Put breasts in shallow glass baking dish and cover with the yogurt mixture
- Marinade chicken in mixture for at least 30 minutes
- Heat grill to high, clean the grates before they get too hot and oil the grates
- Place the breasts on the hottest part of the grill and don’t touch them for about 2 – 3 minutes
- Grill:
- Rotate breasts 45 degrees to create some grill marks; Grill for an additional 2 to 4 minutes and turn them over; Grill for 2 more minutes and then rotate again 45 degrees to make those grill marks; Continue grilling for another 2 to 4 minutes. Check the internal temperature with an instant-read thermometer (Target temp is 160 degrees)
- Remove the chicken breasts from the grill and place on a plate.
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