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Homemade ice-cream
Homemade ice-cream

Before you jump to Homemade ice-cream recipe, you may want to read this short interesting healthy tips about The Meals You Select To Consume Are Going To Effect Your Health.

Many individuals do not understand that the foods you decide on can either help you to be healthy or can negatively effect your health. You should also realize that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you will get from these fast food places are generally foods that are incredibly unhealthy, loaded with fat and usually have little to no nourishment. That is why we are going to be going over the foods that you should be eating that will have a positive effect on your health.

Now when it comes to the primary food items that you’ll have for dinner, you might want to be certain that you’re eating a good amount of fish, particularly salmon, and lean protein. The point that salmon is also packed with Omega-3 is just one of the reasons why it is a good choice, but it additionally contains other necessary nutrients you’ll need. Protein is essential for your diet, however you do not need to eat huge amounts, as a 3 ounces is all you really need. You should also trim off any fats that you find on the particular meats that you’re planning to eat.

If you determine that your overall health is important to you, you need to take these recommendations to heart. Also if you eliminate all the processed foods that you really should not be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to homemade ice-cream recipe. You can have homemade ice-cream using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Homemade ice-cream:
  1. Use 600 ml Amul heavy cream
  2. Provide 250 ml Amul condensed milk
  3. Prepare 1 spoon Vanilla essence
  4. Get As per your taste Silver chocolates
Steps to make Homemade ice-cream:
  1. Ek bowl me cream lo.. jis bowl me cream whipped krni hai Uske niche ke bowl me ice cubes rakhein
  2. Or cream whipped karein.. cream ke thick hone par condensed milk add kar ke ache se mix karein or airtight container me Bhar ke rakhein
  3. 2 hours baad fir SE whipped karein or chocolate balls ya grated chocolates SE garnish kar ke freeze krne rakhein
  4. 6 hours baad serve karein…
  5. With two ingredients or ice-cream taiyar…ap agar chahe to fruit pulp add kar Saktein hai..
  6. So enjoy
  7. And happy chocolates day…

Make the ice cream base then add it straight to the freezer. As it hardens, remove from the freezer and whisk or beat until it's nice and smooth. Scrape the seeds of the vanilla bean into the pot and then add the vanilla pod to the pot. Warm the mixture over medium heat, just until the sugar dissolves. Once whipped, you add in your condensed milk.

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