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We hope you got benefit from reading it, now let’s go back to matcha pudding recipe. You can have matcha pudding using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Matcha Pudding:
- Use Matcha Pudding Ingredients
- Use 7 gram plain Agar Agar powder (1 sachet)
- Provide 1 egg
- Get 2 spoons butter
- Prepare 125 grams sugar
- Use 1 pinch salt
- You need 400 ml Water
- Get 500 ml Fresh milk
- You need 2 spoons corn starch
- Get 5 spoons Matcha powder
- You need Vla ingredients:
- Prepare 250 ml Fresh milk
- Use 60 grams sugar
- Use 1 1/2 teaspoons corn starch
- Provide 1 egg yolk
- You need Rum (to taste)
Instructions to make Matcha Pudding:
- For the Matcha Pudding: Wishk the egg then add all the pudding ingredients. Boil it with medium heat (don't stop stirring). Pour into the pudding mold. Then chill it in the fridge.
- For the Vla: Wishk the egg yolk first then add all the Vla ingredients except the Rum (add it at the end off the process). Boil it with medium heat (don't stop stirring). Turn off the stove for 1 minutes then add the Rum (to taste).
- Pour the Vla on the Matcha Pudding, then ready to serve 🥰🥰🥰😘😘😘👌
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