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Oven baked fish fillet
Oven baked fish fillet

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We hope you got benefit from reading it, now let’s go back to oven baked fish fillet recipe. To cook oven baked fish fillet you only need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Oven baked fish fillet:
  1. Get 2 pieces fish fillet (got mine from city market)
  2. Provide 4 tspn unsalted butter
  3. Prepare 1/2 tbsp sweet paprika
  4. You need 1/2 tbsp dried basil
  5. Provide 1/8 tspn salt
  6. Provide 1/8 tspn lemon juice
  7. Take 4 lemon slices
Instructions to make Oven baked fish fillet:
  1. Prepare baking sheet with parchment paper. Put the fish on the baking sheet.
  2. Melt butter in the small glass bowl. Add sweet paprika, dried basil, salt and lemon juice.
  3. Spread the marinate on both sides of fish using cooking brush or spoon. Marinate for 20 minutes. Below is the size of one of the fillets.
  4. Preheat oven to 180C
  5. Bake for 30 minutes uncovered.Serve and enjoy🤤🤤

The sauce is incredible - fresh, light yet creamy. If you really want to thicken the sauce, just take the fish out of the baking dish and return the pan to the oven for a few minutes (it will thicken quickly so keep. Baking fish fillets is the easiest way to ensure a tender, flaky entrée that maintains its flavor and doesn't dry out. Mix up a lemon-butter mixture, drizzle it on, and pop into the oven. You'll be enjoying baked fish in just half an hour.

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