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#bake eelfish
#bake eelfish

Before you jump to #bake eelfish recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Eat Are Going To Effect Your Health.

Many men and women do not fully grasp that the foods you decide on can either help you to be healthy or can adversely effect your health. It’s also advisable to realize that there are foods that you’ll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you will get from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and generally have little to no nutrition. You will be pleased to know that we are going to let you know a few of the foods that you should be consuming every day.

Additionally when it comes to having a dessert soon after your meals you should think of having various citrus fruits. Citrus fruits in addition present you with vitamin C, together with other vitamins and minerals that can certainly help keep you healthy. One desert that I have always liked is orange pieces blended together with shredded coconut and mixed together with a gentle honey dressing.

For people who want to begin living a much healthier life the tips above will be able to help you do that. The pre packaged processed foods that you can find in any store is also not good for you and instead you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let’s go back to #bake eelfish recipe. You can cook #bake eelfish using 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook #bake eelfish:
  1. Use 1/2 kg fish
  2. Get 1 tsp ginger paste
  3. You need 1 tsp onion paste
  4. Use 1/2 tsp green chilli flakes
  5. Provide 1/4 tsp turmeric powder
  6. Provide 2 tbsp vinegar
  7. Get 1 tsp coriander powder
  8. You need Salt to tast
  9. Take 2 tbsp mustard oil
Steps to make #bake eelfish:
  1. Cut the head of fish.
  2. Wash the fish and drain out the water.
  3. Marinate the fish with all ingredients and rest for some time.
  4. Take a baking tray and brush it with oil.
  5. Put the fish in the tray. Add 1 handful green pea and 1-2 red chilli.
  6. Bake the fish 180°c for 10 minutes.

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