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Before you jump to Moms Taco Salad recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Healthy.
One thing that some of you may already know is that by eating the right foods can have a huge effect on your health. Something that you should never eat no matter what is the varied foods that you will acquire at all of those fast food places. These kinds of foods are filled with bad fat and also have little or no nutritional value. On this page we’re going to be going over foods that you need to be eating that can help you stay in good health.
In terms of sitting down to an evening meal you should in addition think about lean proteins as well as fish such as salmon. The beauty of salmon is that together with other nutrients it’s also loaded with Omega-3. Now when you decide to have a steak for supper one thing you should remember is that 3 ounces will supply you with all the protein you will require for the day. You should also trim off any excess fat that you find on the particular meats that you’re planning to eat.
By following some of the suggestions above you will notice that you’ll be living a healthier life. One thing that you should actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to moms taco salad recipe. To cook moms taco salad you only need 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Moms Taco Salad:
- Provide hamburger meat
- Take taco seasoning
- Take large can of dark red Kiney beans raised and drained
- Take large tomatoes cut up
- Get Mexican taco cheese (about 3 cups)
- You need lettuce
- Provide French dressing (or western dressing)
- Provide nacho cheese Doritos (crushed)
Instructions to make Moms Taco Salad:
- Brown hamburger meat (I used my instant pot)
- Drain hamburger meat add taco seasoning packet following directions on package. Let hamburger meat cool I set it in the refrigerator for 10-15 minutes
- Cut up tomatoes in bite size pieces, cut up all the lettuce
- Drain and rinse kidney beans
- Crush up bag of Doritos up a little
- Hamburger must be completely cool or it will melt the cheese you don’t want the cheese to melt.
- In a big bowl add the meat, tomatoes, kidney beans, cheese.
- If you are severing this right away Add the all lettuce, chips, and French dressing. If you are not severing this right away then wait to add the rest of the ingredients till you are ready to sever it. If you don’t it gets soggy
- You don’t have to use all of the dressing, I use about more than half of a bottle, it Depends on how dry or wet you want it.
- You can also add Banana peppers, jalapeño peppers, hot sauce when making Single plates.
- This is a eat the same day recipe, it don’t hold good for the next day, the chips and lettuce gets soggy. It a great dish for summer bbq or a meal all on its own.
The taco seasoned beef combines with zesty Catalina Dressing for an amazing Frito Salad! This healthy taco salad recipe is filled with tomatoes, avocado, black beans, zesty dressing, and Nothing beats this healthy taco salad recipe in the summertime. My mom's been making taco salad since I can remember, like before they started putting high-fructose corn syrup in salad dressings. And to my knowledge she never made her own Catalina… but I could. A taco salad is a Tex-Mex dish that combines ingredients used in Tex-Mex tacos.
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