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Loaded Potato Nachos
Loaded Potato Nachos

Before you jump to Loaded Potato Nachos recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Mostly, people have been trained to believe that “comfort” foods are not good for the body and need to be avoided. However, if your comfort food is candy or junk food this holds true. Soemtimes, comfort foods can be utterly nourishing and good for us to eat. Several foods actually do improve your mood when you consume them. If you seem to be a little bit down and you’re needing an emotional pick me up, try some of these.

Eggs, believe it or not, can be really great at beating back depression. Just see to it that you do not throw away the yolk. The egg yolk is the most crucial part of the egg in terms of helping you cheer up. Eggs, especially the egg yolks, are loaded with B vitamins. B vitamins can genuinely help you boost your mood. This is because they help improve the function of your neural transmitters, the parts of your brain that dictate your mood. Try to eat an egg and feel happier!

See, you don’t need to consume all that junk food when you want to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to loaded potato nachos recipe. To cook loaded potato nachos you need 20 ingredients and 16 steps. Here is how you do it.

The ingredients needed to prepare Loaded Potato Nachos:
  1. Get Meat—————–
  2. Get bacon, 2 ounces
  3. Get chicken thigh boneless and skinless
  4. Take ground beef
  5. You need can of pinto beans
  6. Use kosher salt
  7. Use ground cumin
  8. You need granulated garlic powder
  9. Provide ground paprika
  10. Use tomato paste
  11. Get onion powder
  12. Take Potatoes—————-
  13. Get oil to fry in
  14. Take yellow potatoes
  15. Take salt
  16. Take Cheeses and other—————-
  17. Get Colby pepper jack cheese
  18. You need sliced bacon
  19. Take Toppings——————
  20. Provide sour cream
Instructions to make Loaded Potato Nachos:
  1. Preheat oven to 450 degrees Fahrenheit
  2. Remove the bone and skin from the chicken thigh. Dice and put in a pan with heat.
  3. Add two ounces of sliced bacon.
  4. Wash and slice the potatoes
  5. Fry in batches in the hot oil.
  6. Move to paper towels to absorb excessive amounts of oil and salt to taste.
  7. Add the beef along with the spices stir well and cook till browned.
  8. Add tomato paste taste and adjust spices. Add the beans and simmer for 15 minutes smash half of them.
  9. Lay the potatoes on a baking pan sprayed with nonstick spray.
  10. Add half the meat mixture.
  11. The cheese. Oh fry the rest of the bacon crisp.
  12. Add half the cheese to the top of first layer of meat.
  13. Crumble the bacon and add on top of the cheese.
  14. Add the rest of the meat mixture and the rest of the cheese.
  15. Put into oven till the cheese has melted.
  16. Serve with sour cream on top. I hope you enjoy!!!

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