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Homemade Chocolate
Homemade Chocolate

Before you jump to Homemade Chocolate recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.

For the most part, people have been conditioned to think that “comfort” foods are bad for the body and need to be avoided. Sometimes, if your comfort food is candy or another junk food, this is very true. Otherwise, comfort foods can be super healthy and good for you. There are some foods that really can raise your moods when you eat them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try some of these.

Cold water fish are great for eating if you wish to fight depression. Salmon, herring, tuna fish, mackerel, trout, and so on, they’re all loaded with omega-3s and DHA. Omega-3 fatty acids and DHA are two things that promote the quality and the function of your brain’s grey matter. It’s true: consuming a tuna fish sandwich can seriously elevate your mood.

See, you don’t need to eat all that junk food when you are wanting to feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to homemade chocolate recipe. To cook homemade chocolate you only need 2 ingredients and 11 steps. Here is how you do it.

The ingredients needed to cook Homemade Chocolate:
  1. Get cocoa butter
  2. Use milk butter
Steps to make Homemade Chocolate:
  1. Firstly,later place a large bowl, making sure it doesn’t touch the water.
  2. Take 6 tbsp cocoa butter.
  3. Also add 2tbsp cup milk powder.
  4. Allow it to melt on medium flame.
  5. Also make sure the mixture has turned smooth and silky.
  6. Now scoop the mixture and pour into silicone mould. alternatively, use ice moulds.
  7. Shake and tap gently to remove the air bubbles.
  8. Refrigerate for 1 hour or till it sets completely.
  9. Now slowly remove from the mould.
  10. Also add small colourfull fennel seeds.
  11. Finally, serve homemade milk chocolate or store in airtight container for at least 4 months.

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