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Homemade Brownie With iCe Cream
Homemade Brownie With iCe Cream

Before you jump to Homemade Brownie With iCe Cream recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

Most of us have been trained to believe that comfort foods are terrible and should be avoided. However, if your comfort food is candy or junk food this is true. Other times, comfort foods can be utterly nutritious and good for us to consume. There are a number of foods that, when you consume them, could improve your mood. If you feel a little bit down and you’re in need of a happiness pick me up, try some of these.

Make a trail mixfrom a variety of seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all wonderful for elevating your mood. This is possible since these foods are high in magnesium which promotes your production of serotonin. Serotonin is a feel-good chemical substance that tells the brain how to feel at any given moment. The higher your serotonin levels, the more pleasant you will feel. Nuts, on top of raising your mood, can be a great source of protein.

So you see, you don’t need to stuff your face with junk food when you are wanting to feel better! Try some of these suggestions instead.

We hope you got insight from reading it, now let’s go back to homemade brownie with ice cream recipe. To cook homemade brownie with ice cream you only need 9 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Homemade Brownie With iCe Cream:
  1. Provide all purpose flour
  2. You need soda
  3. Take sugar as per ur taste
  4. Prepare baking powder
  5. Take dark chocolate
  6. Prepare vanila ice cream
  7. Prepare milk
  8. Use vanilla escense
  9. Prepare Cocoa Powder
Steps to make Homemade Brownie With iCe Cream:
  1. With the help of double boiler melt dark chocolate. keep melt chocolate aside.
  2. In bowl take all-purpose flour, baking powder, soda, sugar, choco powder and sieve it 2-3 times.
  3. Then in a container of hot dark chocolate mix above mixture in step 2 and mix it well.. if batter is thick then use milk.
  4. Then add batter in container and keep in 15 mins in freeze.
  5. Preheat oven for 10 mins.
  6. Then put batter in oven for 30 mins and check it with help of knife whether it's cook or not if not cook then for further 10 mins cook it and check again.
  7. Take out cake and cut in square shape and put chocolate sauce then add vanilla scoop and garnish it with chocolate sauce

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