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We hope you got benefit from reading it, now let’s go back to homemade chocolate bar recipe. You can have homemade chocolate bar using 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Homemade chocolate bar:
- Provide cocoa powder
- Take icing sugar
- Provide milk powder
- You need vanila asssence
- Get Mango Emulsion glitter and color for decoration
- Provide butter scotch nuts
Instructions to make Homemade chocolate bar:
- First we will melt the cocoa butter with double boiler method add sugar after that after sugar is fully melted milk powder Will be added
- Will grease the mold with glitter and color and gress the other mold with Mango Emulsion now put chocolate mixture in the mold put butterscotch nuts in heart mold glitter will dust in heart mold
- Keep the mold in the refrigerator to set for 30 -50minutes and then demold the chocolate's
- Tip : you can use your favourite flavour (emulsion or essence) and nuts
This summer I made some raw Chocolate Cream Caramel Bars from This Rawsome Vegan Life. Das gängigste Material für homemade chocolate bar ist silikon. This homemade chocolate bar is perfect for an Easter treat or indulgent afternoon snack. For more baking ideas & chocolate recipes visit Tesco Real Food. Homemade Healthier Chocolate Bars - Naturally Sweetened.
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