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Before you jump to Red velvet cupcakes recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.
A lot of us have been conditioned to think that comfort foods are bad and are to be avoided. At times, if the comfort food is candy or some other junk food, this is very true. Other times, though, comfort foods can be completely nourishing and it’s good for you to consume them. A number of foods actually do boost your mood when you eat them. When you feel a little down and are needing an emotional pick-me-up, try a couple of these.
Green tea is actually great for your mood. You were simply expecting to read that, weren’t you? Green tea is found to be rich in an amino acid referred to as L-theanine. Studies have shown that this amino acid actually stimulates brain waves. This helps sharpen your mental energy while simultaneously relaxing the rest of your body. You knew that green tea helps you feel healthier. Now you are aware that green tea can help improve your mood too!
Now you can see that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try some of these hints instead.
We hope you got benefit from reading it, now let’s go back to red velvet cupcakes recipe. You can have red velvet cupcakes using 14 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Red velvet cupcakes:
- Get Cupcakes
- Prepare 1/2 oil
- Use 3/4 cup Sugar
- Use 1 Egg
- Get 1 1/2 tbsp Unsweetened cocoa powder
- Get 2 tbsp Red food colouring
- Use 1/2 tsp Vanilla
- Take 1/2 cup Buttermilk
- Prepare 1 cup All purpose flour
- Take 1/2 tsp Salt
- Take 1/2 tsp Baking soda
- Prepare 1/2 tsp White vinegar
- Get 1/2 teaspoon baking powder
- Provide 1/4 cup coffee(1/4 cup hot water+ 1/4 teaspoon coffee granules)
Steps to make Red velvet cupcakes:
- Preaheat oven to 350°F or 170℃. Line pan with paper liners.
- In a bowl, sift flour, add cocoa powder,baking powder,baking soda,salt and mix.
- In another bowl, mix oil and sugar, beat in egg. Add the buttermilk (if not available, you can mix 1teaspoon of white vinegar and 1/2 cup milk), add food colour, coffee and vinegar.
- Mix in flour. Careful not to overmix.
- Pour batter into pan and bake until toothpick inserted in the centre comes out a bit crumbly. Remove from oven and cool before removing from pan.
- Cool completely before frosting. This cake tastes amazing with cream cheese frosting. Enjoy
With chocolate sponge and a cream cheese topping, they're perfect for elevenses served with a cuppa. How to make Red Velvet Cake - quick tutorial video! Red Velvet Cake for UK readers - please Planning to make this recipe (Red velvet cupcakes) this Thursday for my colleagues at work as a. Top these classic red velvet cupcakes with a tangy cream cheese frosting and serve them at your next birthday party or backyard potluck. Learn how to make Red Velvet Cupcakes!
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