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Before you jump to Red Velvet Pancakes recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.
Most of us believe that comfort foods are not good for us and that we have to avoid them. However, if your comfort food is candy or junk food this holds true. Otherwise, comfort foods may be really healthy and good for you. There are some foods that actually can improve your moods when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try some of these.
Make a few trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all great for raising your mood. This is possible because these foods are high in magnesium which boosts serotonin production. Serotonin is a feel-good chemical substance that tells the brain how to feel at any given moment. The more serotonin you have, the better you will feel. Nuts, in addition to improving your mood, can be a super protein source.
So you see, you don’t need junk food or foods that are not good for you to feel better! Try several of these instead!
We hope you got insight from reading it, now let’s go back to red velvet pancakes recipe. To cook red velvet pancakes you only need 5 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to prepare Red Velvet Pancakes:
- Prepare 1/2 cup complete pancake mix
- Prepare 1/2 cup decadent red velvet cupcake mix
- Get 3/4 cup water
- Use 1 tbsp butter
- Prepare 1 splash of milk
Steps to make Red Velvet Pancakes:
- I used my griddle iron with this recipe, you don't want it to be too hot or your pancake will brown slightly. I recommend seeing it a little under 350 not over 360.
- Grease your griddle or pan lightly with cooking oil, olive oil, or if you have some spray on like PAM.
- In a medium or large bowl pour in your measured amounts of complete pancake mix and your red velvet mix.
- Add your water and mix. The mix well be pasty from the red velvet mix. that is ok, that's how it's suppose to be.
- Take your butter and I'm small pieces drop it into the mix.
- Add one or two splashes of milk. I used 2% milk (personally), mix by hand. I mixed with a simple spoon. there will be small lumps of butter and that is fine. mix until there isn't many but they will not be of any harm. you can probably mix with your mixer to make your mixture smoother, if not you'll be fine.
- Once griddle is hot, pour on your mixture until you've reached your desired size.
- Allow them to cook just as you would any pancakes. Until it bubbles on the top and flip. I recommend 2-3 minutes each side but keep an eye on them as it may not take as long. you don't want them to cook too long.
- Once they are done I like to drizzle then with an homemade icing made from cream cheese.
- I'm not sure if this recipe works with any other pancake and red velvet mixes. I wanted red velvet pancakes and gave this a try and they came out PERFECT for me and my boys. A great alternative to making them completely from scratch. I truly hope you guys enjoy.
New York diner-style chocolate pancakes meet red velvet cake in this ingenious brunch dish, stacked up with a sweet maple cream cheese frosting, chocolate chips and fresh blueberries. See more ideas about Red velvet pancakes, Hetalia canada, Hetalia. I used red velvet cake mix. Thick and fluffy Red Velvet Pancakes are the perfect, simple breakfast for Valentine's Day! These red velvet pancakes are so fluffy, thick and chocolaty, they taste almost like eating a light piece of cake for breakfast.
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