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Before you jump to Chocolate cake topped w homemade custard ice cream recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Choose To Eat.
On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or negatively. It’s also advisable to understand that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you receive from these fast food places are foods that are extremely unhealthy, loaded with fat and generally have little to no nourishment. In this post we are going to be going over foods that you ought to be eating that can help you stay healthy.
Even though most of you have been told again and again that vegetables are good for you, and there is a really good reason why. Potassium is among the things that you will find in various vegetables, not to mention they also contain many different vitamins and minerals you will also need. You will find that one of the veggies we are discussing is broccoli, which is loaded with potassium. Another thing you might want to try is the next time you make a salad try working with spinach rather than your traditional lettuce as you will find that there are a lot more nutrients that can be found in those leaves.
Following a number of the suggestions above you will notice that you’ll be living a healthier life. Something that you ought to actually avoid is all of the processed foods which you can easily purchase in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to chocolate cake topped w homemade custard ice cream recipe. You can cook chocolate cake topped w homemade custard ice cream using 19 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to prepare Chocolate cake topped w homemade custard ice cream:
- Get Custard vanilla ice cream:
- Provide heavy cream
- Provide full fat milk
- Provide sugar
- Prepare egg yolks
- Use vanilla beans or 1 tsp vanilla extract
- You need corn starch
- Provide Chocolate cake in microwave:
- Provide all purpose flour
- Take melted butter
- Get sugar
- Get water
- You need yogurt
- You need baking soda
- Get cocoa powder
- Prepare chocolate flakes
- Provide Garnish:
- You need cookie
- Provide sugar powder
Instructions to make Chocolate cake topped w homemade custard ice cream:
- In a pot, heat the heavy cream, milk and one tbsp sugar into warm stage.
- In a bowl, beat egg yolks, sugar and corn starch.
- Pour half or warm milk into egg mixture. Whisk it well until sugar dissolved. Pour back the egg mixture into the milk in the pot.
- Switch on the heat, add vanilla bean/vanilla extract. Keep whisking it until the custard thickens. Test it with the back of wooden spoon.
- Switch off the heat. Strain the custard into clean bowl. Chill it down in the fridge. Take it out from the fridge, whisk it.
- Cool it in the freezer for 3 hours. Take it out from fridge, the middle part of the creams is still soft, whisk it again. This step could be done twice to break a little bit of the crystal ice.
- Prepare the chocolate cake.
- In a small bowl, mix yogurt and baking soda. Set aside, let it working. In another bowl, mix the flour and cocoa powder. Set aside. In a reheated bowl, place the water and butter in a bowl. Heat it for 30 seconds. It melts. Remove it out from microwave, add sugar. Let it dissolve.
- Add all mixture together in a bowl, the yogurt, dry ingredients and wet ingredients. Whisk them well. Add the chocolate flake. Mix it.
- Prepare a microwable bowl (size 500 ml). Brush with some oil or margarine. Pour in the batter into it. Shake a bit to remove the air bubble. Bake in microwave for 3 mins for the 1200 watt microwave. Bake it for 6 mins for the 850 watt microwave. Adjust accordingly please.
- Remove it out when it is baked. Let it cool down.
- Assembly: Slice the chocolate cake as your wish and sprinkle the sugar powder on top of it. Add a scoop of vanilla ice cream. Sprinkle the cookies crumble.
- Dessert is ready to cool the heat of summer. #festiveseason
And for this rich, custard-based ice cream recipe, a bit of stirring by hand is utterly worth it. In fact, I'm pretty sure this recipe will turn any ice cream apathetic into a raving fan. Ice cream recipes without a machine tend to be a little more icy and a little less creamy, but. Today … spending time with my own family. The things we long for when our babies are so tiny definitely change over time.
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