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Thin cut New York strip with lobster and asparagus
Thin cut New York strip with lobster and asparagus

Before you jump to Thin cut New York strip with lobster and asparagus recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us have been conditioned to believe that comfort foods are not good and are to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Other times, though, comfort foods can be completely nourishing and it’s good for you to consume them. There are several foods that, when you eat them, could better your mood. If you are feeling a little bit down and you’re needing an emotional pick me up, try several of these.

Put together a trail mix from seeds and/or nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all great for helping to elevate your mood. This is because seeds and nuts have plenty of magnesium which boosts your brain’s serotonin levels. Serotonin is known as the “feel good” chemical substance and it tells your brain how you should be feeling day in and day out. The more you have of it, the happier you will feel. Not only that but nuts, in particular, are a terrific source of protein.

As you can see, you don’t need to eat junk food or foods that are not good for you so you can feel better! Try a couple of of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to thin cut new york strip with lobster and asparagus recipe. To cook thin cut new york strip with lobster and asparagus you need 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Thin cut New York strip with lobster and asparagus:
  1. Provide 1 thin cut of New York strip
  2. Get 1 (5 ounce) lobster tail
  3. Take 6 pieces asparagus
  4. Use Olive oil
  5. Use 1 garlic clove
  6. Use 1 tablespoon butter
  7. Provide 1 or 2 potatoes
  8. Use 1/4 cup milk
  9. Prepare 1/3 cup cheddar cheese
  10. Prepare 1 tablespoon sour cream
  11. Get 1 pinch salt and pepper for taste
Instructions to make Thin cut New York strip with lobster and asparagus:
  1. First you wash your potatoes and then remove all the skin . Put a pot to boil and add some salt for flavor . Cut them in half then add to pot for about 10-15 minutes .
  2. While the potatoes are cooking take your asparagus and wash them throughly . Cut the ends off the asparagus . Put some butter on a pan and let it melt . Add your asparagus cook for 5 minutes . Add some salt and pepper .
  3. Drain your potatoes , add to bowl and start mashing . Add your milk , sour cream , butter , cheddar cheese. Mix them all together until smooth . Put your lobster tail to boil for 5 minutes .
  4. Now take your New York strip And season generously with salt and pepper. Add some olive oil to pan . (Make sure your pan is hot before adding the Steak!) when the pan is nice and hot add the steak . Let it sear for about 2 minutes . Add the garlic clove to the pan. Flip your steak and add butter to it.
  5. Now your done ! Enjoy your surf and turf 🙂

Marinated steak with avocado, asparagus and onion wrapped with rice paper, served over tempura onions, comes with spicy mayo New York Strip with Choice of One: Shrimp, Scallop, Calamari or Salmon. New York Strip Steaks from New Zealand Evenly marbled and incredibly juicy Neesvig's New York Strip is an exceptional steak Only choice loins are Also known as Top Round, this beef is typically marinated and grilled or broiled and then cut across the grains into thin slices. A New York strip steak is a particular cut of sirloin. It's usually a boneless section that's cut from the top sirloin, meaning it's extra tender and tasty.

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