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Slow cooked pulled pork
Slow cooked pulled pork

Before you jump to Slow cooked pulled pork recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

Most of us think that comfort foods are not good for us and that we ought to keep away from them. However, if your comfort food is candy or junk food this might be true. Otherwise, comfort foods could be extremely healthy and good for you. There are several foods that, when you consume them, could boost your mood. If you are feeling a little bit down and you need a happiness pick me up, try a couple of these.

Your mood can actually be helped by green tea. You just knew it had to be included in this article, right? Green tea is high in a specific amino acid known as L-theanine. Research has proven that this amino acid promotes the production of brain waves. This will improve your brain’s concentration while at the same loosening up the rest of your body. You were already aware that green tea could help you feel so much healthier. Now you are aware that it can help raise your mood too!

Now you know that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try a couple of of these hints instead.

We hope you got insight from reading it, now let’s go back to slow cooked pulled pork recipe. To cook slow cooked pulled pork you only need 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Slow cooked pulled pork:
  1. Use Pork Shoulder
  2. You need onions
  3. Get Salt
  4. Provide Brown sugar
  5. Prepare Paprika
  6. You need Black pepper
Instructions to make Slow cooked pulled pork:
  1. Preheat the oven to gas mark 5
  2. Peel quarter the onions and place them in a preheated cast iron pot, after 10 minutes add water to deglaze the pot.
  3. Mix the salt, pepper, paprika and sugar together in a bowl
  4. Score the pork shoulder and rub the rub all over on every side, get into all the gaps!
  5. Add the pork shoulder to the cast iron pot on top of the onions, put the lid on and place into the preheated oven for 4 hours
  6. For the last hour, remove the lid to crisp up the skin
  7. Once cooked, shred the meat with forks and serve however you like. (Between buns, on top of wedges or nachos)

This pulled pork benefits from a delicious spice rub full of traditional ingredients you Transfer the pork to a large bowl and let stand until cool enough to handle. Pull the meat apart into large chunks or shred with a fork. Pulled pork is easy to make and requires only a little prep time. In this video recipe, CHOW Associate Food Editor Christine Gallary uses our Easy. Fantastic pulled pork with the ease of cooking in your slow cooker, pair it with our Kaiser Rolls recipe!

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