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Jones Family Sweet Potatoe Pie
Jones Family Sweet Potatoe Pie

Before you jump to Jones Family Sweet Potatoe Pie recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Also Healthy.

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You will recognize that various kinds of berries can be very good for your health. The volume of vitamin C that can be seen in berries, is one of the main reasons you ought to be eating berries. Most berries also have an awful lot of anti-oxidants, which is incredibly beneficial to your overall health and is particularly good for your circulatory system. Another thing you will find that these antioxidants can help you with is keeping your cells healthy, this can help one’s body to fight off a variety of diseases.

If you decide that your overall health is important to you, you need to take these tips to heart. One thing that you ought to actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to jones family sweet potatoe pie recipe. You can cook jones family sweet potatoe pie using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jones Family Sweet Potatoe Pie:
  1. Use sweet potatoes/yams
  2. You need whole milk
  3. Get salt
  4. Provide nutmeg
  5. Get cinnamon
  6. Provide vanilla extract
  7. Prepare eggs
  8. Get 9" pie crust
  9. You need regular sugar
  10. You need brown sugar
Instructions to make Jones Family Sweet Potatoe Pie:
  1. First, hand wash your sweet potatoes. After a complete washing, boil the sweet potatoes until they are tender. Once potatoes are tender drain and allow them to cool before peeling and mashing. Blend your sweet potatoes in mixing bowl with a blender to remove strings.
  2. After the potatoes are ready, go ahead and preheat your oven to 350.
  3. While you are cooking the sweet potatoes go ahead and place your butter on the kitchen countertop and allow to soften.
  4. Next cream the softened butter with both sugars. Mix in the blended sweet potatoes and continue to mix while adding the eggs one at a time. Finally, add your milk, vanilla extract, nutmeg and salt and mix thoroughly.
  5. Finally, pour mixture evenly into your four frozen unbaked pie shells. Bake for 1 hour and 30 minutes at 350°F on your center oven rack.

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