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Slow cooked chilly garlic pork
Slow cooked chilly garlic pork

Before you jump to Slow cooked chilly garlic pork recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

In general, people have been taught to believe that “comfort” foods are bad for the body and have to be avoided. Often, if your comfort food is candy or some other junk food, this is very true. Other times, comfort foods can be perfectly nutritious and good for us to eat. There are several foods that, when you eat them, may boost your mood. When you feel a little down and are needing an emotional pick-me-up, try a few of these.

Put together some trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all wonderful for elevating your mood. This is because these nuts are loaded with magnesium, which helps to boost serotonin production. Serotonin is the “feel good” chemical substance that directs your brain how you feel all the time. The more you have of it, the happier you will feel. Not only that but nuts, specifically, are a fantastic protein source.

You can see, you don’t need to eat junk food or foods that are bad for you so you can feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to slow cooked chilly garlic pork recipe. You can have slow cooked chilly garlic pork using 10 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to prepare Slow cooked chilly garlic pork:
  1. Use Chilly Garlic Pork Baindur ’ s Slow cooked
  2. Provide pork cut into medium cubes
  3. Get green chillies fresh
  4. Provide garlic peeled cloves
  5. Get soy sauce dark
  6. Prepare salt
  7. Use black pepper corns coarsely ground
  8. You need White vinegar
  9. Get refined oil .
  10. Prepare beer wine . Chilled or
Steps to make Slow cooked chilly garlic pork:
  1. Prep:
  2. Marinate the pork with salt, pepper powder and soy sauce for 1 hour in the fridge.
  3. Finely chop the green chillies and garlic.
  4. Procedure:
  5. Heat a kadai or wok with lid. Add the refined oil.
  6. Chuck the chillies and garlic, fry on medium heat for 15 seconds.
  7. Add the marinated pork, stir well on high heat for 20 minutes.
  8. Cover the kadai or wok.
  9. Turn the flame to sim and stir slowly for an hour.
  10. Sip your beer and wine while doing this. Check regularly till the meat is done.
  11. Please improvise if you must and share it with others.
  12. Enjoy!

Chili Verde is a delicious slow-cooked, simmering mixture of pork, jalapeños, tomatillos, and garlic. If you've been to a Mexican Ingredients in this slow cooker chili verde recipe. Feel free to add additional chilies or Jalapeño for deeper flavor and heat. Chile verde is a pork-based stew simmered with green chiles and tomatillos. Sometimes called Colorado or Denver Green Chili, this Fill a large slow cooker with the blistered veggies, browned pork, garlic, broth, cilantro, oregano, and salt.

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