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Skillet Slow Oven Cooked Spare Ribs
Skillet Slow Oven Cooked Spare Ribs

Before you jump to Skillet Slow Oven Cooked Spare Ribs recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit As Well As Healthy.

The one thing that some of you may already understand is that by consuming the right foods can have a huge effect on your health. One of the foods you ought to be avoiding is just about any foods you get at a fast food location. You will see that the nutrition in these types of is non existent and the unwanted side effects can be very bad. This is why we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.

Citrus fruit will be one of the better things that you could have for your desserts, as opposed to having a piece of cake or perhaps ice cream. Along with vitamin C, you will find that there are plenty of other health benefits that you will find in these types of fruits. You may also want to mix a number of things like orange sections, shredded coconut mixed with a teaspoon of honey.

By following a number of the suggestions above you will notice that you’ll be living a healthier life. Something that you should actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to skillet slow oven cooked spare ribs recipe. To cook skillet slow oven cooked spare ribs you need 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Skillet Slow Oven Cooked Spare Ribs:
  1. You need Pork Spare Rib Rack
  2. Get Dry Rub
  3. Prepare brown sugar
  4. You need paprika
  5. Provide salt
  6. Use ground black pepper
  7. Provide garlic powder
  8. Get cinnamon
Steps to make Skillet Slow Oven Cooked Spare Ribs:
  1. First mix together dry rub ingredients
  2. Massage rub all over the rack of ribs cover and let it sit over night if possible
  3. Cut the rack in half to fit into skillet
  4. Heat over to 250° F
  5. Place the skillet with ribs in the oven and cook for 2 1/2 hours
  6. Flip rack and cook for an additional 30 minutes
  7. Voilà (wallha) your done & they are amazing!

Rinse the ribs and pat them dry. For perfectly tender ribs, try cooking them in your oven. The best part is, unlike with grilling, this recipe is totally hands off. Try cooking Louisiana ribs in the slow-cooker next! Let us know how it went.

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