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Garlic Butter Steak
Garlic Butter Steak

Before you jump to Garlic Butter Steak recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Many of us think that comfort foods are bad for us and that we ought to avoid them. At times, if your comfort food is essentially candy or other junk foods, this holds true. Soemtimes, comfort foods can be perfectly healthy and good for us to consume. There are several foods that, when you eat them, can better your mood. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.

Your mood could really be helped by green tea. You knew green tea had to be in this article somewhere, right? Green tea is loaded with an amino acid referred to as L-theanine. Studies have shown that this amino acid basically stimulates brain waves. This helps better your mental focus while calming the rest of your body. You already knew that green tea helps you feel a lot healthier. Now you are aware that green tea helps you to lift your moods too!

Now you know that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try these suggestions instead!

We hope you got benefit from reading it, now let’s go back to garlic butter steak recipe. To make garlic butter steak you need 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Garlic Butter Steak:
  1. You need butter, softened, divided
  2. Use minced fresh parsley
  3. You need minced garlic
  4. You need reduced-sodium soy sauce
  5. Provide beef flat iron steak or boneless top sirloin steak (3/4 pound)
  6. Provide salt
  7. Provide pepper
Steps to make Garlic Butter Steak:
  1. Mix 1 tablespoon butter, parsley, garlic and soy sauce. Marinate steak for about an hour.
  2. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat.
  3. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side.
  4. Serve with garlic butter.

Garlic Herb butter, also known as compound butter is great on steaks and most grilled meats. Topped with garlic herb butter, this will quickly become your go-to steak recipe. This is one of my star dishes, rosemary garlic butter steak, one I've been making forever and that just never fails. Sure, butter alone is fine, but adding some crushed whole garlic cloves and a few aromatics really helps flavor the steak nicely. You wanna baste continuously and liberally.

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