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Farmhouse Recipe: Curry Soboro
Farmhouse Recipe: Curry Soboro

Before you jump to Farmhouse Recipe: Curry Soboro recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit As Well As Healthy.

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We hope you got insight from reading it, now let’s go back to farmhouse recipe: curry soboro recipe. You can have farmhouse recipe: curry soboro using 9 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Farmhouse Recipe: Curry Soboro:
  1. Use Minced beef or pork
  2. Use Onion
  3. Provide Garlic
  4. Prepare Vegetable oil
  5. Get A. ingredients
  6. Prepare Water
  7. Take pieces Japanese curry roux
  8. Take Yakiniku Sauce
  9. Provide Japanese Worcestershire-style sauce
Instructions to make Farmhouse Recipe: Curry Soboro:
  1. Mince the onions, garlic, and curry roux.
  2. Heat vegetable oil and garlic in a pan and once the garlic is fragrant, add the onions and slowly saute over low heat for 3 minutes.
  3. Add the ground meat, and fry until the pieces are broken up. Add A. ingredients. Dissolve the curry in medium heat until the liquid evaporates.
  4. It's done once the liquid has evaporated and only the oil remains.
  5. The best way to eat this is over white rice with melting cheese on top.
  6. Bake in a toaster oven until the cheese melts, and then you have baked dry curry.
  7. You could make a delicious snack by wrapping it in gyoza skins with cheese and deep-fried.

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