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By following some of the suggestions above you will find that you will end up living a healthier life. Something that you should actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to mike's, "what the kale?" chef's salad recipe. To make mike's, "what the kale?" chef's salad you only need 30 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
- Get ● For The Chef's Salad [chilled produce as needed]
- Use Fresh Chopped Crispy Kale [75%]
- Provide Fresh Chopped Crispy Butter Leaf Lettuce [25%]
- Prepare 1 " Cubed Chopped Turkey
- Get Shredded Rotisserie Chicken
- Prepare 1 " Cubed Honey Baked Ham
- You need 1 " Cubed EX Sharp Cheddar Cheese
- Use 1 " Cubed Swiss Cheese
- Use Crumbled Feta Cheese
- Provide Shredded Parmesan Cheese
- You need Thick Sliced Mushrooms [clean wiped dry - not washed]
- You need 1 " Sliced Cucumbers
- Take 1 " Extra Firm Chopped Tomatoes
- Prepare 1 " Chopped Yellow Zucchini
- Provide 1/2 " Chopped Celery
- Get 1/2 " Chopped Carrots
- You need Thin Sliced Green Bell Peppers
- Take Halved Black Olives
- Use Thin Sliced White Onions
- Use Thin Sliced Radishes
- You need Chopped Green Onions
- Take Fully Drained Chopped Artichokes [in water]
- Prepare Sun Dried Tomatoes [in oil]
- Get Fine Chopped Fresh Parsley
- Provide Fresh Ground Black Pepper [to taste]
- Take ● For The Toppings [as needed]
- Use Boiled Eggs Halved
- Use Fresh Garlic Croutons
- Prepare Real Ranch Dressing [from packet with whole milk & mayo]
- Get Quality Italian Dressing [homemade is best]
Instructions to make Mike's, "What The Kale?" Chef's Salad:
- Mix your dressings well and chill.
- Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
- Chop all of your vegetables and peel your eggs.
- A spicy zesty Chef's Salad.
- Feel free to get creative with this salad!
- Serve with sides of chilled dressings and croutons. Enjoy!
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