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Soy Sauce Marinated Edamame
Soy Sauce Marinated Edamame

Before you jump to Soy Sauce Marinated Edamame recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Many of us have been conditioned to think that comfort foods are bad and must be avoided. Often, if your comfort food is made of candy or other junk foods, this can be true. Otherwise, comfort foods may be very healthy and good for you. There are several foods that really can raise your moods when you eat them. When you feel a little down and are in need of an emotional boost, test out some of these.

Eggs, believe it or not, can be truly great at fighting back depression. You must see to it, however, that what you make includes the yolk. The yolk is the most crucial part of the egg iwhen it comes to helping you cheer up. Eggs, the egg yolk particularly, are high in B vitamins. The B vitamin family can be fantastic for raising your mood. This is because they help improve the function of your neural transmitters, the parts of your brain that affect your mood. Consume an egg and feel a lot happier!

Now you know that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let’s go back to soy sauce marinated edamame recipe. You can cook soy sauce marinated edamame using 3 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Soy Sauce Marinated Edamame:
  1. Provide 1 cup Edamame (Young Soy Beans) *removed from pods
  2. Take 2 tablespoons Soy Sauce
  3. Take 1 teaspoon Flavour *e.g. Wasabi, Curry Powder, Mustard, Toban Djan (Chilli Bean Sauce), Ground Garlic, Ginger, etc
Instructions to make Soy Sauce Marinated Edamame:
  1. Warm Edamame beans in boiling water or in the microwave. This process is optional, but it will help marinating process.
  2. Combine Soy Sauce and flavour of your choice. Add Edamame and marinate for 1 to 2 hours.
  3. *The marinated beans can be mixed with freshly cooked Rice

Cook the edamame according to package directions. Then pat it dry with a towel and set aside. Whisk the brown sugar, soy sauce and water in a small bowl and set aside. Place the sesame oil, ginger and garlic in a medium non-stick sauce pan on medium heat. Defrost the edamame by running it under water.

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