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Edamame (Green Soy Beans)
Edamame (Green Soy Beans)

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We hope you got insight from reading it, now let’s go back to edamame (green soy beans) recipe. You can cook edamame (green soy beans) using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Edamame (Green Soy Beans):
  1. Get 2 handfuls boiled edamame (green soy beans)
  2. Get 2 tablespoons garlic
  3. You need 1 little cayenne pepper powder
  4. You need salt and pepper, as you like
  5. Take 1 teaspoon nam pla (fish sauce) ☆
  6. Take 1 teaspoon oyster sauce ☆
  7. Use 1 tablespoon water ☆
Instructions to make Edamame (Green Soy Beans):
  1. First, mix the ☆ ingredients! and set it aside .(´∇｀) The garlic needs to be chopped.
  2. Put a small amount of oil in a heated frying pan, stir fry the garlic.
  3. Once you have fried a little, put the green soy beans & a little cayenne pepper powder in and fry lightly.
  4. Remove from the heat, and add the mixed sauce, then briefly stir fry. Please adjust taste with salt and pepper. - It's ready to eat!

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